Easiest Way to Make Delicious PATLICAN MUSAKKA (EGGPLANT MOUSSAKA)

PATLICAN MUSAKKA (EGGPLANT MOUSSAKA). Nazım Usta'nın sunumlarıyla; Mutfaklarda günlük yaşantınızda faydalanabileceğiniz bilmeniz gereken püf noktalarını veriyor. Chop the onion & tomato, minced the garlics. You should try the Persian/Iranian version of this although we don't call it moussaka but Khoresht (stew) bademjan (eggplant).

I cannot cook it too often as it requires frying and this makes the whole the kitchen smelly. An authentic, delicious recipe for Eggplant Moussaka- perfect for entertaining or serving at a special gathering. Download royalty-free Eggplant moussaka ( patlican musakka ) on the table. You can have PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of PATLICAN MUSAKKA (EGGPLANT MOUSSAKA)

1. It's 1 of eggplant.
2. It's 250 gr of ground beef.
3. Prepare 1 of onion.
4. You need 2 cloves of garlics.
5. It's 1 of fresh tomato.
6. Prepare of Salt.
7. It's of Black pepper.
8. You need of Dried parsley.
9. Prepare of Olive oil.
10. You need of For sauce.
11. You need 1 tbsp of tomato paste.
12. You need 1 glass of hot water.

Photo "Eggplant moussaka ( patlican musakka ) on the table. Patlican oturtma" can be used for personal. Patlıcan Musakka Tarifi : www.oktayustayeme… #patlicanmusakka #oktayusta #yem… Eggplant Moussaka Recipe: But www.oktayusta … #patlicanmusakk to in #oktayus #food #recipes -#darkDiningTables #DiningTablescloth #DiningTableswithstorage #modernDiningTables. Patlıcan Musakka Fried Eggplant Moussaka — Смотреть на imperiya.by.

PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) step by step

1. Slice eggplants and fry. Set aside in baking tray.
2. Chop the onion & tomato, minced the garlics.
3. Heat olive oil, stir fry onion, garlic and ground beef.
4. Add tomato and keep stiring until it cooked well.
5. Put the beef on top of eggplant.
6. Pre-heat Oven 180° C. Prepare sauce. 1 tbsp tomato paste and hot water. Mix well. And pour onto the beef.
7. Garnish with chillies and fresh tomato. Bake 180° C for about 35-40 minutes.
8. .

Slice them in ½ inch wide and then place them in a bowl and cover the eggplants with water. Fırında patlıcan musakka - oven eggplant moussaka. Nazım Usta'nın sunumlarıyla; Mutfaklarda günlük yaşantınızda faydalanabileceğiniz bilmeniz gereken püf noktalarını veriyor. Uygulamalı yemek, kek, pasta, salata, ızgara vb. yaparak çok farklı tatlarla sizi tanıştırıyor. Shutterstock koleksiyonunda HD kalitesinde Musakka (patlıcan güveç) - geleneksel bir temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz.

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