Recipe: Yummy Pizza Express
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We had a large Pepperoni pizza and a medium onion pizza. The Pepperoni pizza was loaded with pepperoni and I could even taste the onion on the onion pizza. We are happy to bring the "Best Pizza in Town" and our love for authentic Italian cooking from our famiglia to yours. You can have Pizza Express using 6 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Pizza Express
- It's 100 ml of Water 1 part Hot, 2 parts Cold.
- It's 1/2 tsp of Sugar.
- Prepare 1 tsp of Yeast.
- It's 1/4 tsp of Salt.
- Prepare 10 grams of Flour for rolling.
- It's 112 grams of Plain Flour.
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Pizza Express step by step
- Pour the warm water, sugar and yeast into a mixing bowl and mix together, then leave to stand for 10-15 minutes..
- Sift the flour and salt into the mixing bowl and work all of the ingredients together using your hands.
- When it is one ball, take out of the bowl and place on a flat, floury surface.
- Fold and push the dough with the heel of your palm until it no longer sticks to your hand.
- The dough should be smooth and silky. Place it in a clean bowl, cover with a damp tea towel and leave in a warm place for about an hour.
- Pre-heat oven to 220°/200°C fan oven or gas mark 7. This is the perfect time to select and prepare your toppings..
- Your dough should now have doubled in size. Take it out of the bowl and place on a floury surface, then push your fist hard into the dough, turn it over and repeat.
- Now place your pizza base onto a baking tray, making sure any flour is tapped away.
- Then, using a floury rolling pin, roll the dough out into a circular shape so that it is 9” in diameter.
- CREATE YOUR PIZZA! with whatever ingredients you want.
- Place pizza into the oven and cook for 20 minutes.
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