Easiest Way to Cook Perfect Steamed Jackfruit rice cake
Steamed Jackfruit rice cake.
 	 	
 	 	 	You can have Steamed Jackfruit rice cake using 6 ingredients and 4 steps. Here is how you cook that. 
Ingredients of Steamed Jackfruit rice cake
- It's 25 of segments of ripe jackfruit.
 - You need 1 cup of jaggery syrup.
 - Prepare 1 cup of grated coconut.
 - You need 2 tsp of cardamom powder.
 - You need 1 tbsp of ghee.
 - It's 1 cup of rice flour.
 
Steamed Jackfruit rice cake instructions
- Deseed the jackfruit. Cut it lengthwise and pressure cook for 2 whistles. Add 1/4 cup water when pressure cooking it. It will appear somewhat mushy..
 - To this jackfruit mixture, add jaggery syrup, rice flour and cardamom powder and form a dough. Take a banana leaf, apply ghee on it..
 - Onto this leaf, add the jackfruit dough and little coconut. Fold it as shown in the picture..
 - Place it in the steamer and steam it for about 5-7 minutes. Steamed Jackfruit rice cake is ready!!!๐๐๐.
 
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