Lemon Butter Sauce for Roasted Chicken.
You can have Lemon Butter Sauce for Roasted Chicken using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Lemon Butter Sauce for Roasted Chicken
- It's 1/4 cup of or 57 gram butter.
- Prepare 1/4 cup of honey.
- You need 4 cloves of garlic, minced.
- It's 2 tbsp of freshly squeezed lemon juice.
- You need 1/2 tsp of salt.
- You need 1 tbsp of fresh chopped parsley.
Lemon Butter Sauce for Roasted Chicken step by step
- Preheat the oven to 150°C (300°F). In the small pan, melt the butter, mix all other ingredients together until well-combined.
- Pour the sauce over store-bought roasted chicken (I use roasted honey chicken).
- Bake 150°C (300°F), 15–20 minutes..
- Ready to serve. This sauce really elevates the taste of the chicken..
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