Recipe: Tasty Aubergine Parmigiana

Aubergine Parmigiana.

You can have Aubergine Parmigiana using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Aubergine Parmigiana

1. It's 2 of garlic cloves.
2. Prepare 1 of onion.
3. It's 1 of aubergine.
4. You need 2 of courgettes.
5. You need of Passatta about 1/3rd of a big bottle.
6. Prepare of Brown bread crumbs.
7. It's of Grated cheese.
8. It's of Italian herbs.
9. Prepare of Olive oil.

Aubergine Parmigiana instructions

1. Saute garlic, onions and cougette rounds in olive oil..
2. Saute aubergine rounds in olive oil..
3. Layer veg between smears of passatta and sprinkles of herbs..
4. Top with bread crumbs and grated cheese and bake 30 minutes 175° or so until soft inside and crusted on top..

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