How to Prepare Delicious Soft Jackfruit idli

Soft Jackfruit idli.

You can have Soft Jackfruit idli using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Soft Jackfruit idli

1. You need 1 bowl of Jackfruit.
2. Prepare 2 cup of dosa rice.
3. It's to taste of Jaggery.
4. Prepare to taste of Salt.
5. Prepare 1 cup of grated coconut.

Soft Jackfruit idli step by step

1. Wash and soak dosa rice for 3-4 hours or overnight..
2. Remove seeds from jackfruit and keep it ready..
3. Add soaked rice, jackfruit and grated coconut to mixi jar and grind it..
4. Add jaggery for sweetness (which depends on jackfruit) and salt into mixi jar and grind it once again. Batter is ready..
5. Take ghee greased idly plate and pour the batter into it..
6. Steam Cook it for 20-25 minutes..
7. Grind Grated coconut, one piece ginger, salt, green chilli, tamarind and water together and ginger chutney is ready..
8. Serve Jackfruit Idly with ghee, ginger chutney and pickle..

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