Recipe: Tasty My Gran's sausage and veg pie

My Gran's sausage and veg pie.

You can cook My Gran's sausage and veg pie using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Gran's sausage and veg pie

1. It's of Filling :.
2. It's 1 of large potato.
3. You need 2-3 of medium sized carrots.
4. You need 200 g of sausage meat.
5. It's Squeeze of tomato puree.
6. Prepare of Salt and pepper.
7. You need of Small cup of water.
8. You need of Olive oil.
9. It's of Pie mix :.
10. You need 70 g of flour.
11. You need 2 of eggs.
12. Prepare 100 ml of milk.
13. Prepare 4 of large table spoons of sunflower oil.

My Gran's sausage and veg pie instructions

1. Peel and chop potatoes and carrots. Par boil in salted water for about 6-7 min. Drain and leave to cool. Make the pie mixture, which is a basic batter mix really! Mix together flour eggs and milk with a whisk until smooth and bubbly.
2. Heat some oil in a pan. Add sausage meat and break it down with a wooden spoon. Next add the veg. Cook on medium heat for 6-8 min..
3. Add tomato puree and water, continue cooking for another 4-5 min. The mixture must be fairly dry. Meanwhile, preheat oven to 220. Pour a good spoonful of cooking oil into a large ramekin. Heat in the oven for about 10 mins..
4. Remove from oven. Add meat and veg mix evenly into each ramekin. Pour in the pie mixture evenly and give a quick mix with a fork. Put back immediately into hot oven. Leave to cook for 25 min. Do not open the oven door. Serve with veg and gravy 😀.

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